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IED (Improvised Explosive Device) Cocktail Recipe

Overproof rum, Jagermeister, cinnamon schnapps and aged tequila in equal parts. Heavy, herbal, hot and roughly 60 percent alcohol in the glass. The name is the warning. Built straight in a shot glass, served cold.

IED (Improvised Explosive Device) Cocktail cocktail photo
4.50 from 22 votes
Calories: 328kcal
Prep Time: 3 minutes
Total Time: 5 minutes
The IED Cocktail is not for the faint of heart—this bold and fiery drink packs a serious punch. Combining the intense flavors of OP rum, herbal liqueur, cinnamon schnapps, and aged tequila, this cocktail is a wild ride from start to finish. It's the kind of drink that demands attention, perfect for those who love a bit of drama with their drinks. With a name like IED, you know you're in for an explosive experience!

Ingredients

Instructions

Combine Ingredients:

  • In a highball or old-fashioned glass, combine 30 ml of OP rum, 30 ml of herbal liqueur, 30 ml of cinnamon schnapps, and 30 ml of aged tequila.

Ignite the Fire:

  • Carefully drop a small amount of lit OP rum into the glass to ignite the cocktail. Watch the flames dance for a moment (safely!), then extinguish before drinking.

Serve:

  • Serve immediately and prepare for a bold, fiery explosion of flavors.

Notes

The IED Cocktail is as intense as its name suggests. Each ingredient brings something unique to the table—OP rum for strength, herbal liqueur for depth, cinnamon schnapps for a spicy kick, and aged tequila for a smooth finish. This drink is a showstopper, perfect for special occasions or when you want to impress with something a little wild.
This cocktail should be enjoyed with caution, especially if you’re igniting the rum. Always prioritize safety—make sure the flames are fully extinguished before drinking. The bold flavors and the dramatic presentation make the IED Cocktail a memorable experience, one that’s sure to be the highlight of any gathering.
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Estimated Nutrition:

Calories: 328kcal (16%)Carbohydrates: 19g (6%)Potassium: 1mgSugar: 18g (20%)Iron: 0.02mg
CourseBeverage, Cocktail, Drinks
CuisineBeverage, Cocktail, Drinks
KeywordBeverage Recipe, Cocktail Recipe, Drink Recipe
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Where it came from

Military-named shots circulated heavily in the 2000s when 151 was easy to find and Jager was on every back bar. The IED is a Jager Bomb cousin that swaps the energy soda for an overproof rum and adds a tequila underline. The name belongs to that era and is meant to land hard.

It is a four-part shot poured into a single glass, no layering required. Some bartenders flame the rum on top.

What it tastes like

Hot. The 151 hits first, the Jager throws in herbs and bitterness, the cinnamon adds spice and the tequila gives a long agave finish. The flavours fight each other in the best way.

Frozen ingredients are non-negotiable. Room temperature 151 is unbearable. Cold and the sugar in the schnapps blunts the heat.

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Ingredient Spotlight

The bottles that make or break this drink.

The 151

Use
Bacardi 151 or Wray and Nephew
Why
The 75.5 percent ABV is the explosion in the name

The Jagermeister

Use
Jager from the freezer
Why
The herbal bitterness keeps it from being just hot sugar

The schnapps

Use
Goldschlager or Fireball
Skip
Cinnamon syrup, no alcohol no point

Variations

Other drinks in the same family.

What if I don't have…

Quick substitutions for when the bottle shop is closed.

No 151?

Wray and Nephew or Smith and Cross. Any overproof rum.

No Jager?

Fernet-Branca, Underberg or Becherovka.

No tequila?

Mezcal works. Adds smoke. Drink shifts.

Want it less aggressive?

Use 100 proof rum and double the cinnamon.

Want it cleaner?

Skip the schnapps. Now it is a Jager-rum-tequila tri-shot.

Frequently Asked Questions

Direct answers to what people search for after Googling this drink.

How strong is it?
Around 50 to 60 percent ABV. One shot has the alcohol of two or three regular shots.
Is the flame safe?
Long match, never lean over, blow out before drinking. Dry rim only.
Why four spirits?
Each one balances another. Drop one and the drink loses its name.
Can I batch it?
Pour into shot glasses and keep the tray in the freezer. Serve frozen.
What snack works?
Spicy or salty bites. Jerky, salted nuts, a chunk of bread.
DL
From the Drink Lab catalogue

Drink Lab has been collecting cocktail recipes since 2013. Some we wrote ourselves, plenty came in from readers, and the rest got passed across a bar somewhere along the way.

Last updated April 26, 2026 · 1 min read

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Dirty, Naughty & Filthy Cocktails book cover
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Dirty, Naughty & Filthy Cocktails
69 outrageously-named drinks, bound and printable. Hens night, bucks lunch, divorce party.
Get the Book →