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Ingredients - What's in it?
- 1.5 oz White Tequila
- 1 oz Triple Sec
- .5 oz Lime Juice
- Creme De Almond
- 4 oz Orange Juice
Adjust Servings 1 serving
Instructions - How to make it:
- 1. Add ice to a tall-stem cocktail glass. Slowly pour cream de noyaux over ice until some settles on the bottom. 2. Add tequila. triple sec. lime juice. and orange juice into a shaker with ice. and shake thoroughly. 3. Pour over ice. 3. Garnish
