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Ingredients - What's in it?
- 2 oz Bourbon Whiskey
- .5 oz Triple Sec
- 1 oz Lemon Juice
- 1 Egg
Adjust Servings 1 serving
Instructions - How to make it:
- Combine bourbon. cointreau. lemon juice. and egg white in a shaker half-filled with ice cubes. Shake well. and pour into an old-fashioned glass. Garnish with an orange slice. and serve.
