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Ingredients - What's in it?
- .5 oz Gin
- .5 oz Vodka
- .5 oz Triple Sec
- .5 oz Rum
- 1/4 oz Grenadine Syrup
- 1/4 oz Lime Juice
- 2 oz Sours
- 1 oz Champagne
Adjust Servings 1 serving
Instructions - How to make it:
- Combine all ingredients (except Champagne) in a cocktail shaker and shake vigorously. Pour into a tall glass. preferably a pint glass or large brandy snifter with ice. and float the champagne on top with a squeeze of lemon. Serve.
