Apricot Lady

Apricot Lady

  • 1.5 oz White Rum
  • 1 oz Apricot Brandy
  • 1 tsp Triple Sec
  • .5 oz Lemon Juice
  • 1 Egg White
  • 1 Orange(s)
  • Ice Cubes
  1. In a shaker half-filled with ice cubes. combine the rum. apricot brandy. triple sec. lemon juice. and egg white. Shake well. Strain into an old-fashioned glass almost filled with ice cubes. Garnish with the orange slice.