Apple Brandy Cooler

Apple Brandy Cooler

  • 2 oz Brandy
  • 1 oz White Rum
  • 1 oz Dark Rum
  • 4 oz Apple Juice
  • .5 oz Lime Juice
  • 1 tsp Sugar Syrup
  1. Shake all ingredients (except dark rum) with cracked ice in a cocktail shaker. Pour into a chilled collins glass. Float the dark rum on top. Garnish with a slice of lime. and serve.