Peppermint Schnapps

So, what’s Peppermint Schnapps, really. Well, ‘schnapps’ just means a strong spirit in German, but most of what you see on the shelf is actually a liqueur. It’s usually a neutral grain spirit that’s been flavored with peppermint extract or oils, then sweetened up a fair bit. You’re getting a big, bold hit of cool, sweet mint, like a candy cane in liquid form. It’s not like fresh muddled mint, mind you. This is a concentrated, almost candied mint flavor. And it’s definitely not a high-proof spirit you’d sip neat unless you’re trying to clear your sinuses or prove a point. Think of it as a flavor component, a sweet minty syrup with a bit of a kick, not the main event.

If you’re out of schnapps or just want a different minty vibe, here are a few mates:

• Crème de Menthe (white or green): This is the closest, often a bit sweeter and less aggressive on the mint. White for clear drinks, green for that classic Grasshopper color.
• Peppermint Liqueur: Some brands make a dedicated peppermint liqueur that’s not called schnapps, often a touch less sweet and a bit more herbal.
• Peppermint Extract (diluted): For a non-alcoholic base, or if you’re really in a pinch and need just the flavor. Use it sparingly, it’s potent, and you’ll need to add sugar and a neutral spirit if you’re trying to match the schnapps.
• Branca Menta: This is a different beast, a minty amaro. It’s got that bitter, herbal edge along with the mint. Not a direct swap, but it’ll give you a minty kick with more complexity.

Here are a few of the usual suspects you’ll find behind the bar:

• DeKuyper Peppermint Schnapps: A classic, reliable choice. Sweet, clean peppermint, a good all-rounder.
• Hiram Walker Peppermint Schnapps: Similar to DeKuyper, a solid workhorse for cocktails. Familiar minty sweetness.
• Rumple Minze: This one’s a bit different. Higher proof, much more intense mint. Hits you like a minty freight train.
• 99 Peppermint Schnapps: Another high-proof contender. Very strong peppermint, less focus on the sweetness, more on the pure mint punch.
• Dr. McGillicuddy’s Peppermint Schnapps: Often seen as a shot schnapps, it’s got that sweet, straightforward mint flavor that’s easy to drink.

A few pointers from someone who’s poured a few too many of these:

• Less is more, always: Seriously, start with a small measure. You can always add more mint, but you can’t take it out once it’s in there. It’s potent stuff.
• Pair with creamy textures: It loves dairy. Think a Grasshopper with proper cream, or a Peppermint Patty with Irish cream. The richness helps smooth out the mint’s sharp edges.
• Chocolate is its best mate: Peppermint and chocolate are a classic combo for a reason. Try it with a good chocolate liqueur or even a dash of chocolate bitters.
• Serve it cold, real cold: This stuff shines when it’s frosty. Chill your glasses, shake hard with plenty of ice, or even keep the bottle in the freezer.
• Don’t forget the hot drinks: A shot in a hot cocoa or even a coffee on a cold night can be a surprisingly comforting adult treat. Just a splash, mind.