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Ingredients
- 1 Shot(s) Dry Vermouth
- 3/4 Shot(s) Gin
- 1/2 tsp Anise Liqueur
- 1 Dash(s) Bitters
Instructions
- Pour the vermout, Gin, Anise Liqueur and bitters into a mixing glass half-filled with ice cubes. Stir well strain into a cocktail glass and serve.
