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Ingredients - What's in it?
- 1 oz Gold Rum
- 5 oz Hot Coffee
- 1.5 oz Whipped Cream
- 1 tsp Sugar
Adjust Servings 1 serving
Instructions - How to make it:
- Pour gold rum and coffee into an irish coffee cup and sweeten to taste. Gently float cream on top. sprinkle wth cinnamon. and serve.