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Pink Flamingo 3

Pink Flamingo 3

Course Cocktail
Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Ingredients

  • 1 1/4 oz Coconut Rum
  • 1 1/4 oz Pineapple Rum
  • .5 oz Lemonade
  • 6 oz Lemonade
  • .5 oz Grenadine Syrup
  • .5 oz Sugar Syrup

Instructions

  • Combine lemonade. sprite. grenadine. simple syrup. and ice in a blender (should end up looking like a pink slush). Pour into a pina-colada glass. Add the rums and serve.
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