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Ingredients - What's in it?
- 1 oz White Rum
- 2 oz Cream
- 2 oz Passion Fruit Juice
- 1 oz Coconut Syrup
Adjust Servings 1 serving
Instructions - How to make it:
- Pour the white rum. cream. passion-fruit juice and coconut syrup into a cocktail shaker half-filled with ice cubes. Shake well. and pour into a pina colada glass. Garnish with a pineapple chunk or a maraschino cherry. and serve.