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Ingredients - What's in it?
- 3 oz Bourbon Whiskey
- 3 oz Milk
- .5 tsp Dark Rum
- 1 tbsp Sugar Syrup
- Nutmeg
Adjust Servings 1 serving
Instructions - How to make it:
- Shake liquors and milk with cracked ice and sugar syrup and strain into a chilled highball glass. Sprinkle nutmeg on top and serve.
