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Mason Jar Iced Irish Coffee

Spring is officially iced coffee season, but it’s also the perfect time for cocktails — so combine the two and make yourself a delicious iced Irish coffee!


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Total Time 4 minutes

Ingredients – What’s in it?

  • 4 oz. coffee
  • 1 tbsp. simple syrup
  • oz. Irish cream liqueur
  • 1 oz. Irish whiskey
  • 1 oz. heavy cream

Adjust Servings 1 serving

Instructions – How to make it:

  • Optional: chocolate syrup, mint, whipped cream
  • Combine coffee, simple syrup, cream liqueur, and whiskey in a cocktail shaker with ice.
  • Shake vigorously, then pour into Mason jar full of ice.
  • Pour heavy cream into Mason jar and stir to combine.

Nutrition

Calories: 210kcal | Carbohydrates: 12g | Protein: 1g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 39mg | Sodium: 22mg | Potassium: 86mg | Sugar: 11g | Vitamin A: 417IU | Vitamin C: 1mg | Calcium: 23mg | Iron: 1mg
Course Beer, Cocktail, Drinks
Cuisine Beverage, Cocktail, Drinks