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Ingredients - What's in it?
- 3 oz White Rum
- 1 1/2 oz Orgeat Syrup
- 1 1/2 oz Triple Sec
- 4 1/2 oz Sours
Adjust Servings 1 serving
Instructions - How to make it:
- Pour the white rum. orgeat syrup. triple sec and sour mix into a cocktail shaker half-filled with ice cubes. Shake well. and strain into a collins glass over several ice cubes. Garnish with a cherry. and serve.