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![Sorry No Photo](https://www.drinklab.org/wp-content/uploads/sorry-no-photo-288.jpg)
Ingredients
- 2 Liter(s) Fruit Soda
- 1 Liter(s) Dark Rum
- 1 - 12 oz Pineapple Juice
- 1 Cup(s) Coconut Rum
Instructions
- Open frozen juice and put concentrate in a one gallon pitcher. Do not add water. Add entire liter of dark rum. then add coconut rum. Mix until frozen juice concentrate dissolves into rum. and add entire 2-liter of Tahitian Treat. Pour into hurricane glass