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Ironlung

drinklab_pp8qvo All Cream, Canadian Whisky, I, I Shots, No Photo, OP Rum, Recipe, Shot, Whipped Cream

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Ironlung

Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Ingredients

Instructions

  • Pour yukon jack into a shot glass. Top with a small float of bacardi 151 rum. Add a small topping of whipped cream.

 
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Course Shot