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![Sorry No Photo](https://www.drinklab.org/wp-content/uploads/sorry-no-photo-288.jpg)
Ingredients
- 2 oz Coffee
- 1.5 Scoop(s) Vanilla
- 1 tsp Sugar
- 3 oz Irish Cream
- 3 oz Coffee Liqueur
- 2 Scoop(s) Ice Cubes
Instructions
- Combine vanilla ice-cream. sugar. ice. and espresso in a blender and blend until smooth. Add bailey`s irish cream and tia maria then stir. Pour into a coffee mug and serve.