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Ingredients - What's in it?
- 2 oz Coffee Liqueur
- 1 oz Butterscotch Schnapps
- 1 oz OP Rum
Adjust Servings 1 serving
Instructions - How to make it:
- Pour kahlua first into a double shot glass. Add one ounce of butterscotch schnapps. Float 151 proof rum on top and set on fire. Blow out before drinking.
