-
Ingredients - What's in it?
- 1 1/2 oz White Rum
- 1 oz Orange Juice
- 1 tbsp Lime Juice
- 1 tsp Sugar
Adjust Servings 1 serving
Instructions - How to make it:
- Blend all ingredients with 1/2 cup shaved ice in an electric blender at a low speed. Pour into a champagne flute and serve.