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Ingredients - What's in it?
- 3/4 oz Licorice Liqueur
- 4 oz Champagne
- 3-4 Drop(s) Lemon Juice
Adjust Servings 1 serving
Instructions - How to make it:
- Pour pernod into a champagne flute. fill with champagne. and sprinkle with a few drops of lemon juice. Serve.
