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Ingredients - What's in it?
- 3 oz White Rum
- 1.5 oz Creme De Bananes
- 2 Coconut
- Milk
Adjust Servings 1 serving
Instructions - How to make it:
- Drain the coconuts and save the liquid. Scoop out the flesh and place in a blender. Add white rum. creme de bananes and milk. Add 3-4 oz. of crushed ice and blend until smooth. Pour back into the coconut shells. Add more milk (if needed) until a nice cons
