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![Sorry No Photo](https://www.drinklab.org/wp-content/uploads/sorry-no-photo-288.jpg)
Ingredients
- 1.5 oz White Creme De Cacao
- 2 oz Scotch Whiskey
- 5 oz Milk
Instructions
- Pour single-malt scotch in collins glass over ice. Add Milk or cream until nearly filled. then pour Creme de Cacao slowly. layering on the top. Top with 2 maraschino cherries.