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Ingredients - What's in it?
- 3/4 oz Raspberry Liqueur
- 3/4 oz White Rum
- .5 oz Lime Juice
- 1 tsp Superfine Sugar
Adjust Servings 1 serving
Instructions - How to make it:
- Blend with one cup of crushed ice in a shaker or blender for 30 seconds. Strain into a champagne saucer. and serve.
