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Ingredients - What's in it?
- 3/4 oz Irish Cream
- .5 tsp Lemon Juice
Adjust Servings 1 serving
Instructions - How to make it:
- Pour the Bailey`s into a shot glass until three-quarters full. Add half a teaspoon or a quick squeeze of lemon juice. Quickly consume and let it coagulate inside your mouth. then swallow.