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Ingredients - What's in it?
- 1.5 oz Coconut Rum
- 3/4 tbsp Grenadine Syrup
- Guava Juice
Adjust Servings 1 serving
Instructions - How to make it:
- Pour the Malibu rum over ice cubes in a highball glass and fill with guava juice. Stir. drizzle grenadine on top. and serve.
