All Milk, All Rum, C, C Cocktails, Cocktail, Dark Creme De Cacao, Dark Rum, Maple Syrup, Milk, No Photo, Recipe, WhiskeyCanadian Cocoa - Canadian Cocoa Prep Time: 3 minutes minutesTotal Time: 3 minutes minutes Ingredients▢ 3/4 oz Whiskey▢ 3/4 oz Dark Rum▢ .5 oz Dark Creme De Cacao▢ 5 oz Milk▢ 2/3 oz Maple Syrup Instructions▢ Heat milk in a small saucepan. When simmering. add remaining ingredients. Allow syrup to dissolve. and pour into a heat-proof glass. CourseCourse: Cocktail Hot Irish Four Fine Friends
