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Ingredients - What's in it?
- 1 0.25 oz Brandy
- 5 oz Hot Coffee
- 0.5/2006 Lemon
- 1 Cinnamon Sugar
- Sugar
Adjust Servings 1 serving
Instructions - How to make it:
- Rim a coffee cup with lemon juice and sugar. Simmer coffee. zest of half a lemon. cinnamon stick and sugar (to taste) in a small saucepan. Heat and ignite cognac in a soup ladle. add to coffee. and extinguish. Strain into the cup. and serve.
