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Cafe Brulot

Cafe Brulot

Course Coffee
Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Ingredients

  • 1 - 1.5 oz Brandy
  • 1 - 2 Dash(s) Triple Sec
  • 1 Cups(s) Hot Coffee
  • 1 Twist(s) Lemon
  • 1 Orange(s)
  • 1 Cloves
  • 1 Pinch(s) Cinnamon Sugar
  • 1 tsp Sugar

Instructions

  • Warm cognac in a heat-resistant glass. Pour in the hot coffee. and add dashes of triple sec. Add twists of lemon and orange peel. a clove. and sprinkle with cinnamon. Sweeten to taste. and serve.
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