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Ingredients - What's in it?
- 2.5 oz Vodka
- 3 oz Beef Bouillon
- 1 tsp Lemon Juice
- 1 Dashes Tabasco sauce
- 1 Dashes Worcestershire Sauce
- 1 Dashes Celery Salt
Adjust Servings 1 serving
Instructions - How to make it:
- Add all ingredients to a cocktail shaker or pitcher with several ice cubes and stir. Strain into glass straight up or on the rocks and garnish with a stick of celery.
