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![Sorry No Photo](https://www.drinklab.org/wp-content/uploads/sorry-no-photo-288.jpg)
Ingredients
- 1 tsp Superfine Sugar
- 2 oz Bourbon Whiskey
- 5 oz Milk
- .25 tsp Cinnamon Sugar
Instructions
- In a highball glass. dissolve the sugar in the bourbon by stirring with a teaspoon. Add 6 ice cubes and the milk. Stir well. Garnish with the cinnamon.