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![Sorry No Photo](https://www.drinklab.org/wp-content/uploads/sorry-no-photo-288.jpg)
Ingredients
- 2 oz Bourbon Whiskey
- 3 oz Half-and-half
- 1 tsp Superfine Sugar
- .25 tsp Vanilla Extract
- .25 tsp Nutmeg
Instructions
- In a shaker half-filled with ice cubes. combine the bourbon. half-and-half. sugar. and vanilla extract. Shake well. Strain into a highball glass and garnish with the nutmeg.