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Borrowed Time

drinklab_pp8qvo B, B Cocktails, Cocktail, Egg Yolk, Grenadine syrup, No Photo, Recipe, Red Port, Whiskey

Borrowed Time

Sorry No Photo
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Borrowed Time

Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Ingredients - What's in it?

Instructions - How to make it:

  • Combine the Canadian whisky. port. egg yolk and grenadine in a cocktail shaker half-filled with ice cubes. Shake well. strain into a cocktail glass. and serve.

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Course Cocktail
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