Bloody Cherry Cocktail Recipe

4.47 from 52 votes

Calories: 289kcal

Prep Time: 3

Total Time: 3

The Bloody Cherry Cocktail Recipe is a delightful blend of bold and sweet flavors, combining the smoothness of vodka with the bitterness of beer, the tartness of lemonade, and the sweetness of grenadine. This cocktail is not only visually appealing with its vibrant red hue but also offers a refreshing and satisfying taste. Perfect for any occasion, the Bloody Cherry is a drink that’s sure to impress.

Ingredients

▢ 2 oz Vodka
▢ 2 oz Bitter Beer
▢ 4 oz Lemonade
▢ 1 oz Grenadine Syrup

Instructions

Combine Vodka and Grenadine:

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In an ice-filled glass, pour 2 oz vodka and 1 oz grenadine syrup.

Add Beer and Lemonade:

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Slowly add 2 oz bitter beer and 4 oz lemonade to the glass.

Serve:

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Serve plain or garnish with cherries on top for an extra sweet touch.

Notes

The Bloody Cherry Cocktail is a vibrant and flavorful drink that perfectly balances the boldness of vodka and bitter beer with the sweet and tart flavors of grenadine and lemonade. The addition of cherries as a garnish not only enhances the drink’s presentation but also adds a delightful sweetness that complements the overall flavor profile.

This cocktail is easy to prepare and is perfect for any occasion, whether you’re hosting a party, enjoying a casual evening, or looking for a refreshing drink to cool down on a warm day. The Bloody Cherry is a versatile and delicious choice that’s sure to become a favorite.

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