- 1 oz Dark Rum
- 1/8 oz Red Port
- 1/8 oz Orange Curacao liqueur
- 3/4 oz Lemon Juice
- Pour dark rum. port. orange curacao and lemon juice into a mixing glass half-filled with ice cubes. Stir well. Strain into a sugar-rimmed cocktail glass. garnish with a lemon twist. and serve.