-
Ingredients - What's in it?
- 1 1/3 oz Lemon Rum
- 2/3 oz Passion-Fruit Liqueur
- 1 3/4 oz Sours
- 1 2/3 oz Cranberry Juice
- 2/3 oz Grape Juice
Adjust Servings 1 serving
Instructions - How to make it:
- Pour the Bacardi. Passoa. sweet and sour mix. and juices into a highball glass almost filled with ice cubes. Stir well. garnish with a slice of lime. and serve.