B, Brandy, Dark Rum, Dry Ginger Ale, Lemon Juice, No Photo, Orange(s), Pineapple, Punch Recipes, Raspberries, Recipe, Water

Brandy Punch

Name: Brandy Punch
Prep time: 3 min
Total time: 3 min
Ingredients: 50 cl Brandy; 12 cl Dark Rum; 3 cl Lemon Juice; 20 cl Water; 30 cl Dry Ginger Ale; 1 Slice(s) Orange(s); 1 tbsp Pineapple(s); 1 tbsp Raspberries

Brandy Punch

4.34 from 9 votes

Calories: 1500kcal

Prep Time: 3

Total Time: 3

Instructions

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Combine all but Ginger ale in a punch bowl with sufficient ice to chill. Add Ginger ale when ready to serve. and pour out into wine glasses.

Estimated Nutrition:

Calories: 1500kcal (75%)Carbohydrates: 44g (15%)Sugar: 42g (47%)

Punch

9 thoughts on “Brandy Punch”

Hunter says:

Thanks for making this so easy!

19/08/2024 at 12:05 pm
Sydney says:

Thanks for sharing this one!

19/08/2024 at 12:06 pm
Blake says:

I’m keeping this one in my rotation!

19/08/2024 at 12:06 pm
Harley says:

This was a big hit with everyone!

19/08/2024 at 12:12 pm
Jamir Sawyer says:

This Brandy Punch recipe has me dreaming of sunny days and tropical vibes! Cheers!

30/09/2023 at 11:08 am
Hayden says:

Wow, Brandy Punch is a game-changer! Love the fruity twist and punchy kick. Cheers!

15/11/2023 at 4:28 am
Rose Crawford says:

Wow, Brandy Punch is a game-changer! Perfect blend of sweetness and kick. Cheers!

20/04/2024 at 8:11 pm
Valentin Hahn says:

This Brandy Punch recipe is a game-changer! Love the unexpected twist with the cinnamon. Cheers!

19/05/2024 at 11:23 am
Remy says:

Wow, this Brandy Punch recipe is a game-changer! Cant wait to try it at my next gathering. Cheers to creativity!

30/08/2024 at 3:13 pm

Comments are closed.

4.34 from 9 votes