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Ti-Punch

Ti-Punch

Course Cocktail
Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Ingredients

  • 2 oz White Rum
  • 1 oz Sugar Syrup
  • 1 Lime

Instructions

  • Wash a lime. remove top and bottom. and thinly slice into half rings. Add lime pieces to glass and crush with the flat end of a barspoon. Add rum and sugar syrup. top with broken ice. and muddle together. Add a short straw. and serve.
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