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St. Charles Punch

St. Charles Punch

Course Cocktail
Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Ingredients

  • 1 oz Brandy
  • .5 oz Triple Sec
  • 3 oz Red Port
  • juice of 1 Lemon
  • 1 tsp Sugar
  • 1 Slice(s) Lemon

Instructions

  • Shake all ingredients (except port) with ice and strain into a collins glass over ice cubes. Top with port. add the slice of lemon. and serve.
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