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Ingredients - What's in it?
- 1 Part(s) Spiced Rum
- 1 Part(s) Grenadine Syrup
- 1 tsp Sugar
Adjust Servings 1 serving
Instructions - How to make it:
- Measure the parts so the glass is 2/3 full. The sugar teaspoonfull should be skimmed and stirred a little.