Sazerac 2

Sazerac 2

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Sazerac 2

Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Ingredients - What's in it?
 

Instructions - How to make it:

  • In a spare glass. mix the bourbon. the sugar syrup. and the two kinds of bitters. Make a twist of lemon peel by peeling it from a lemon with a sharp vegetable peeler. Rub firmly around the rim of a well-iced old-fashioned glass. Put the Pernod in the glas

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Course Cocktail
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