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Ingredients - What's in it?
- 2.5 oz White Rum
- 1.5 tsp Dry Vermouth
Adjust Servings 1 serving
Instructions - How to make it:
- Combine rum and vermouth in a mixing glass half-filled with ice cubes. Stir well. and strain into a cocktail glass. Garnish with a lemon twist or an olive. and serve.