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Red Cloud

Red Cloud

Course Cocktail
Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Ingredients

  • 1.5 oz Gin
  • .5 oz Apricot Brandy
  • 1 tbsp Lemon Juice
  • 1 tsp Grenadine Syrup

Instructions

  • Shake all ingredients with ice. strain into a cocktail glass. and serve.
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