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Portland Coffee

Portland Coffee

Course Coffee
Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Ingredients

  • 1 oz OP Rum
  • 1 oz Coffee Liqueur
  • 2 Splash(s) Triple Sec
  • 3 Dash(s) Cinnamon Sugar
  • 3 Dash(s) Nutmeg
  • 1/4 Cup(s) Sugar
  • 1 Splash(s) Whipped Cream
  • .5 Cup(s) Coffee

Instructions

  • Dip the rim of an irish coffee cup into a puddle of triple sec. then a plate of sugar. Pour in the rum. kahlua. and one splash of triple sec. Light with a match to crystalize the sugar-rim. Add cinnamon and nutmeg. and pour in the coffee (and extinguish
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