-
Ingredients - What's in it?
- .5 oz Triple Sec
- 1 oz Brandy
- 1 oz Cherry Liqueur
- 1 Splash(s) Sours
- 1 Dash(s) Grenadine Syrup
- 6 oz Champagne
- Mixed Fruit
Adjust Servings 1 serving
Instructions - How to make it:
- Pour all ingredients (except champagne and fruit) over six crushed ice cubes in a brandy snifter or goblet. Stir contents. and add slices of fruit (orange. lemon and lime). Top with champagne. and serve.
