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![Sorry No Photo](https://www.drinklab.org/wp-content/uploads/sorry-no-photo-288.jpg)
Ingredients
- 1.5 oz White Rum
- .5 oz White Creme De Cacao
- 1 oz Cream
- 1 tsp Coffee Liqueur
Instructions
- In a shaker half-filled with ice cubes. combine the rum. creme de cacao. and cream. Shake well. and strain into a cocktail glass. Drop the kahlua into the center of the drink.