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Ingredients - What's in it?
- 1 oz Gold Rum
- .5 oz Triple Sec
- .5 oz Almond Liqueur
- 1 oz Pineapple Rum
- 3 oz Apple Juice
- 1 oz Grenadine Syrup
Adjust Servings 1 serving
Instructions - How to make it:
- Pour all ingredients into a cocktail shaker filled with ice cubes. Shake well. Pour all contents into a highball glass. Garnish with a piece of pineapple and a maraschino cherry. and serve.