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Jellyfish

drinklab_pp8qvo Almond Liqueur, Grenadine syrup, Irish Cream, J, J Shots, No Photo, Recipe, Shot, White Creme De Cacao

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Jellyfish

Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Instructions

  • Pour the creme de cacao and amaretto into a shot glass. Float enough bailey`s on top to cover the shot. and then drop a few drops of grenadine into it. It looks just like a jellyfish!

 
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