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Jellyfish 2

Jellyfish 2

Course Shot
Prep Time 3 minutes
Total Time 3 minutes
Servings 1 serving

Ingredients

  • 3/4 oz Blue Curacao Liqueur
  • 3/4 oz Sambuca
  • 1 Irish Cream
  • 3 Drop(s) Grenadine Syrup

Instructions

  • Mix blue curacao and sambuca together in a double-shot glass. Layer Bailey`s irish cream on top. Drop grenadine over the Bailey`s to make the apperance of the jellyfish. and serve.
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