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Gluehwein

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4.67 from 15 votes
Prep Time: 3 minutes
Total Time: 3 minutes

Ingredients

Instructions

  • Boil sugar and spices in water. leave in the water for 30 minutes. Strain the spiced water and mix with the wine. Heat slowly until short of boiling temperature. (To remove alcohol. let it boil for a while.) You may add lemon or orange juice to taste. Ser
CoursePunch

15 thoughts on “Gluehwein

  1. Abel says:

    4 stars
    This Gluehwein recipe warms my soul with its cozy blend of spices and wine. Cheers!

  2. Noah Frye says:

    5 stars
    Wow, Gluehwein recipe rocks! Love the warm spices, perfect for cozy nights. Cheers!

  3. Reid Stein says:

    5 stars
    This Gluehwein recipe is like a warm hug on a chilly day—cinnamon-spiced bliss! Cheers!

  4. Arian Jarvis says:

    5 stars
    Wow, Gluehwein recipe is a cozy winter hug in a cup! Cinnamon vibes all the way!

  5. Clover Bullock says:

    5 stars
    I love how Gluehwein warms both body and soul on chilly evenings! Cheers!

  6. Amiri Gomez says:

    4 stars
    Love the warm vibes Gluehwein brings! Perfect for cozy nights with friends and laughter. Cheers!

  7. Delilah Bass says:

    5 stars
    Wow, Gluehwein is like a warm hug for my taste buds! Perfect winter vibes!

Comments are closed.

4.67 from 15 votes