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Ingredients
- 1.5 oz White Rum
- .5 oz Gin
- .5 oz Brandy
- 1 oz Orange Juice
- 3 tbsp Lemon Juice
- 1.5 tsp Orgeat Syrup
- 1 tsp Sherry
Instructions
- Shake all ingredients and strain into a collins glass over ice cubes. Top with a teaspoon of sweet sherry and serve.
